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Sydney
Jazzi's Indian & Continental Restaurant
Closed• Opens today at 4:00 PM
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Discover Jazzi's Indian & Continental Restaurant, a beloved family-run gem in So... See More
46A Connells Point Rd, South Hurstville NSW 2221, AustraliaSee details
If you or someone you’re ordering for has a food allergy or intolerance tap here.

Entree

Vege Samosa
Home made pastry filled with potato, onion, peas and fresh herbs and spices (2 pieces).$8.90
Vege Pakora
Seasonal vegetables mix with chickpea flour and wok fried (4 pieces)$8.90
Onion Bhaji
Onion rings marinated in spicy batter and wok fried (8 pieces)$12.90
Palak Patta Chat
Spinach papri, chickpea & potato served with special yogurt sauce (no salad)$13.90
Tandoori Chicken Tikka
BBQ tender chicken fillet marinated in exotic tandoori masala and yogurt (4 pieces)$17.90
Tandoori Lamb Cutlets
Tender lamb chops marinated in yougurt and cooked in tandoor (3 pieces)$23.90
Tandoori Kervari Kebab
Lamb minced with ginger, mint, coriander, chilli and herbs roasted in clay oven (4 pieces)$15.90
Tandoori Fish Amritsari
Ling fish fillet marinated with ginger, mint, yoghurt and cooked in tandoor (4 pieces)$18.90
Tandoori Prawn Sailana
King prawns marinated and cooked in tandoor (choice with extra garlic) (5 pieces)$19.99
Mixed Platter
Samosa, pakora, chicken tikka and kervari kebab$13.90
Vege Mixed Platter
Samosa, pakora, onion bhaji and palak patta chat.$13.90

Main Courses - Something Poultry

Pistachio Chicken
Breast chicken fillet cooked in creamy pistachio sauce and garnished with crushed pistachios (a taste to remember)Mild$23.90
Butter Chicken
Chicken fillet cooked in tandoor and simmered with rich tomato creamy sauce. Mild$23.90
Mango Chicken
Breast chicken pieces cooked in mild spices with riped mango.Mild$23.90
Mushroom Chicken
Breast chicken fillet cooked with sliced mushrooms in rich creamy sauce. Mild$23.90
Methi Chicken
Boneless chicken pieces cooked in spicy sauce with roasted fenugreek leaves. Medium$23.90
Kadahi Chicken
Diced chicken cooked in rich tomato sauce, green chillies, capsicum and fresh coriander. Medium$23.90
Chicken Tikka Masala
Diced barbequed chicken tikka sauteed with capsicum, onion and tomato. Medium$23.90

Main Courses - Something Red Meat

Lamb Dopiazza
Dopiazza translate literally as two types of onions (large & small) are used at different stages of cooking with special spices. Medium$30.90
Lamb Saqwala
Diced lamb cooked in creamy spinach puree and spices. Mild$30.90
Elachi Gosht
A very delicate lamb dish with a light cardamom flavoured gravy (often called lamb roganjosh). Medium$30.90
Nilgiri Lamb
Tender pieces of lamb cooked with spicy green chutney (a famous dish from blue mountains of India) Mild - Medium$30.90
Beef Shahi Korma
Tender pieces of beef cooked in creamy mild sauce with almonds and cashewnuts. Mild$25.90
Bombay Beef
Diced beef cooked with potatoes and touch of garam masala. Medium$25.90
Kairali Beef Fry
Tender veal cubes cooked dry with coconut silver and spices. Medium$25.90
Beef Vindaloo
Goanese hot and spicy curry cooked in vindaloo sauce. Hot$25.90
Beef Dhansak
Dhansak curries originally came from Iran with the parsee community, beef cooked with three kinds of lentils, curry leaves and garam masala. Medium$25.90
Bhuna Goat Curry
Goat meat cooked in South Indian style with mustard seeds, curry leaves and fresh corriander. Medium$30.90

Main Courses - Something Seafood

Prawn Kesari
Prawns cooked delicately in creamy almond sauce. Mild$24.90
Goanese Prawn
A South Indian delicacy generously flavoured with curry leaves Medium$24.90
Five Spice Garlic Prawn
King prawns marinated in lemon jus, ginger, garlic and cooked in red chilli cream sauce garnished with corriander. Medium$24.90
Madras Fish Curry
Fish fillets cooked in coconut milk and hidden spices. Medium$22.90
Konkan Fish Korma
Diced ling fillet cooked in mild creamy cinnamon, nutmeg and fennel flavoured sauce (this dish came from Ratnageer West where the language is konkani). Mild$22.90
Nimbuwali Machchi
This curry came from coastal town of Manglore where citrus flavours are liked, ling fillet marinated in lemon juice cooked in tomato based sauce with touch of garam masala & fresh mint. Medium$22.90

Main Courses - Something Vegies

Kofta Dilkush
Cottage cheese, potato and vegetable dumplings cooked in cashew sauce. Mild$20.90
Vegetable Korma
Mixed vegetables flavoured with ground nuts in very mild creamy sauce. Mild$20.90
Mushroom Masala
Sauteed mushroom cooked in spicy masala sauce. Medium$20.90
Palak Paneer
Homemade cottage cheese cooked in spiced spinach puree. Medium$20.90
Aloo Gobi
Cauliflower and potato cooked in mild masala along with tomato and onion. Medium$20.90
Bhaigan Patiyala
Baby eggplant tampered with onion and capsicum cooked in chef's special sauce. Medium$20.90
Daal Tarka
Lentil cooked with spices and tarka with onion, tomato, garlic and coriander. Medium$20.90

Variety of Indian Breads

Naan
Traditional leavened bread, freshly cooked.$4.00
Garlic Naan
Plain white flour leavened bread topped with fresh coriander and roasted garlic.$4.50
Cheese Naan
Naan filled with cheese.$6.00
Kashmiri Naan
Naan stuffed with ground almonds and sultans.$8.00
Masala Kulcha
Naan stuffed with mash potatoes, peas and fresh herbs.$6.00
Keema Naan
Naan stuffed with lamb mince, onion & fresh herbs.$7.00
Roti
Wholemeal bread.$4.00

Treasures of Basmati Rice

Pulao Rice
$4.00
Biryani
A choice of chicken, beef or lamb cooked with rice, onion, tomato and coriander.$19.90
Biryani Vegetable
Assorted vegetables cooked with rice and fresh herbs.$19.90

Side Dishes

Pappadums
$3.00
Tomato & Onion
$3.50
Mixed Pickle
$2.50
Cucumber Raita
$2.50
Mango Chutney
$2.50
Banana Coconut
$3.50
Mint Yoghurt
$2.50
Garden Salad
Lettuce, tomato, cucumber, carrot and onion.$11.00

Desserts

Gulab Jamun
Home-made cheese dunplings, deep fried & soaked in syrup served with ice cream.$11.00

Beverages

Mango Lassi
$8.00
Soft Drinks
$6.00
Mineral Water
$5.00
Lemon, Lime & Bitter
$5.00

What customers are saying